Milton Creamery: Award-Winning Artisan Cheese

Connie Agritourism, Iowa November 19, 2015November 21, 2015aged cheddar, aged cheeses, aged white cheddar, artisan cheeses, cheese creamery, cheese maker, cheese makers, dairy creamery, garman quark, maytag cheese, milton cheese, milton cramery prairie breeze, milton creamery, Milton Iowa, prairie breeze cheddar, prairie breeze cheese, prairie breze, quark dairy, Southeast Iowa, the cheese maker, Villages of Van Buren 0 Comment

At only 17-years-old, Galen Musser received his first U.S. Cheese Championship award for his Prairie Breeze^TM cheddar. That’s just one year after he started his cheese making career. Milton Creamery cheeses have won many awards since then, including one in England.