Tour the South Bend Chocolate Company Factory

Connie Attractions & Events, Indiana November 7, 2014November 7, 2014Indiana attractions, Indiana factory tours, South Bend, South Bend attractions, South Bend Candy Factory tour, South Bend Chocolate Company, South Bend Chocolate Company tour, South Bend IN, South Bend Indiana 0 Comment

Dark chocolate is my downfall. One whiff of the decadent confection, and I sniff and follow the aroma waves like in a cartoon until I find the source. Dark chocolate covered nuts, dark chocolate covered dried cherries, bittersweet chocolate mousse, chocolate fudge cake with fudge frosting—you name it, when I smell it or see it, I cave. Forget the diet right now; I’ll eat salads for the rest of the week. So when I had an opportunity to tour Indiana’s South Bend Chocolate Company factory, of course I didn’t turn it down.

Before taking us into the production area, our tour guide, Chris, nicknamed Captain Crunch, gave us a lesson on where chocolate comes from. It starts with cocoa pods, which are harvested twice a year.

You have to crack the pod to get to the bean inside. There is only one bean per pod. Inside the bean are 20 to 60 cacao nibs, and that’s what’s used to make chocolate.

Chicago’s Blommer Chocolate Company, North America’s largest cocoa processor and ingredient supplier, turns the cacao nibs into giant, thick chocolate bars, which is what South Bend Chocolate Company starts with in making their candy.

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In the factory I was expecting to see the candy speeding past on conveyor belts like on the old I Love Lucy episode where Lucy and Ethel get jobs in a candy factory.

It turns out that production slows down on Saturdays, but the tradeoff to not seeing production in action is more samples. So although we saw the conveyor belts, they were at a standstill with no candy on them. Captain Crunch assured us that the belts don’t move quite as quickly as it did for Lucy and Ethel anyway.

We did see the chocolate enrober that looks like a waterfall, where the candies are coated, as well as the chocolate melter that holds 500 pounds of chocolate.

We also saw two varieties of candy waiting for the next process step: fudge and pecan patties (like Turtles).

After touring the production area, we were allowed to choose two chocolate samples.

That was the end of the free basic tour. However, we were on the Inside Scoop Tour (fee is $4), so we got an added bonus. We dipped a spoon into chocolate that could be used then to stir a hot beverage.

While we were waiting for our spoons to cool and harden, we watched an educational but humorous film about chocolate making.

Following the tour, we wandered through the small chocolate museum that includes information about the history of candy, as well nostalgic displays of candy packaging, including Mounds, one of my favorites.

I was surprised to see a display of Frango Mints boxes, the candy that at one time was made in Chicago’s flagship Marshall Field’s store. (The store is now Macy’s, and Macy’s carries Frango Mints under the Marshall Field name.)

One last stop before leaving: the outlet store, where I stocked up my own stash of chocolate, all dark.

Tour are offered at the South Bend Chocolate Company factory, located at 3300 West Sample Street in South Bend, Indiana, Monday through Saturday. The free basic tour runs 20 minutes; the Inside Scoop Tour is 45 minutes. Check the web site for tour and outlet store hours.

Disclosure: My tour of the South Bend Chocolate Company factory was hosted by Visit South Bend and the South Bend Chocolate Company, but any opinions expressed in this post are my own.

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Shop the South Bend Farmers Market Year Round

Connie Food & Drink, Indiana October 17, 2014August 3, 2015South Bend attractions, South Bend Farmers Market, South Bend IN 0 Comment

By October most farmers markets are fizzling out for the season. Once the pumpkins and squash are gone, the fall breeze turns to winter wind, and the vendors leave for the winter. Not so in South Bend, where the market is open year-round. Read more

Tour and Taste at 18 Vodka, Mishawaka, Indiana

Connie Attractions & Events, Food & Drink, Indiana September 8, 2014September 8, 201418 Vodka, Indiana distilleries, Indiana distillery tours, micro distilleries in Indiana, Mishawaka distilleries, South Bend distilleries 0 Comment

Steve Ross has been distilling spirits for a few years now. It’s only been in the last year or so, however, that he’s been able to offer tours and tastings in his Mishawaka, Indiana, micro distillery, 18 Vodka. A change in Indiana law that prevented tours and tastings now allows them.

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I took the tour, which lasted approximately a half hour. Steve explained all of the vodka making steps, from grinding the grain to putting the label on the bottle. He mentioned that 18 Vodka is the only distiller in Indiana who processes vodka from start to finish.

The process begins with whole rye grain, which is ground into a fine grain.

Water and rye malt are combined with the rye grain and heated to create mash. During this time starches convert to sugar. After a cool down the liquid is pumped into fermenting tanks. Following fermenting, the vodka is distilled in the 21 chamber copper distiller that was imported from Germany. The vodka is distilled 18 times, thus the name 18 Vodka. The more times vodka is distilled, the more acetone and methanol is removed. The less acetone and methanol remaining in the finished product, the lower the chance you’ll suffer from a hangover.

Steve demonstrated the bottling process using a machine that fills 200 bottles per hour. The bottle is capped, labeled and ready for shipment.

Following the tour, at the bar that Steve handcrafted himself, we tasted the vodka, along with other spirits distilled at 18 Vodka. I’m not much of a hard liquor drinker straight up, but I have to admit that the vodka went down a lot smoother than most vodka I’ve tasted.

The same law that now allows tours and tastings allows retail sale of the products at the micro distillery, so you can purchase it right on site, if you’d like. Previously, the product could be sold only through a distributor.

18 Vodka, located at 4211 Grape Road in Mishawka, Indiana, offers tours Wednesday through Saturday. The cost is $6, including tastings. Reservations are suggested since space is limited. Visit the web site for full details.

Disclosure: My tour of 18 Vodka was hosted by Visit South Bend, but any opinions expressed in this post are my own.

Holiday World, Santa Claus, Indiana: Family Friendly Theme Park

Connie Attractions & Events, Indiana August 20, 2014April 23, 2015Holiday World IN, Santa Claus IN, Santa Claus Indiana, Splashin' Safari 0 Comment

Don’t get me wrong. I love adventure. That love affair, however, doesn’t extend to the sensation of falling to my death. I am not a roller coaster lover, never have been and probably never will be. Nor can I tolerate spinning and spinning on a ride until I am nauseous. But I love theme parks anyway. I enjoy the festive atmosphere, the shows, and the rides that don’t totally freak me out or make me lose my lunch.

I visited Holiday World, in Santa Claus, Indiana, with my daughter and granddaughter and was pleasantly surprised at the number of options both for me and for my granddaughter who is too old to go on rides designed for little kids but not quite ready for the big stuff. My daughter went along with whatever we wanted to do. Holiday World categorizes their rides by Child, Mild, or Wild, helpful in determining which rides to choose. All of the rides we went on were rated Mild. The park is family friendly in other ways, too, from the shows to budget-friendly menus, including free beverages.

The Rides
We did actually go on a roller coaster. It wasn’t the Voyage, the #1 Wooden Coaster in the nation according to TIME magazine.

We went instead on the Howler, about as much as I could brave.

All three of us rode the carousel.

And later took a twirl on the Turkey Whirl.

I took a pass on the Kitty’s Tea Party, though, and I’m glad I did. At the rate that my granddaughter was making the teacup spin, my daughter came stumbling off of the ride in dizziness. I could only imagine what state I’d be in if I’d ridden it.

The Holidog Express ride was on the short side. Whereas at many theme parks the train goes around the park and you get somewhat of a guided tour, this one was more entertaining for small kids, going past cute nursery rhyme scenes.

When my granddaughter saw all the other kids driving the old-fashioned cars on the Lewis & Clark Trail, she jumped right into the driver’s seat at took off at top speed. I thought for a minute that we’d be the first car ever to jump the track.

I didn’t get photos of my two favorite rides because one ride was too wet and the other too dark. I had taken freezer bags with me to tuck my phone and wallet into during the water rides, but found that Holiday World provides free lockers at the Raging Rapids. Put the items you don’t want to get wet into the locker, take the key, and your possessions are kept safe and dry for the duration of your ride. We didn’t get too wet on the Raging Rapids after all, whereas the folks on the other side of our raft got drenched in the waterfall. If you do get drenched and want to dry quickly, Holiday World has family dryers near the exit of the ride. The cost is $5, but since we didn’t need it, I didn’t check to see how they work or how well they work.

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My other favorite ride was the Gobbler Getaway. You sit in a car that takes you along a dark track and shoot a laser gun—er, a turkey caller—to try to round up the turkeys in time for Thanksgiving.

The Shows
From “Santa’s Storytime” and “Holidog & Friends” geared toward the little ones to song-and-dance shows and a thrilling diving stunt show, those who want a break from the rides will find an option to suit them. Several shows are scheduled throughout the day in both indoor and outdoor theaters. We had time for just one performance, which was a Christian show called “EPIC Praise.”

Free Beverages and Reasonably Priced Food
Something I haven’t seen before at any theme park is free soft drinks. Holiday World has several Pepsi Oases throughout the park with complimentary self-serve soda and water. Food prices are listed on the web site along with an allergen-friendly menu, a healthier options menu and nutritional information, making it easy to plan ahead.

Splashin’ Safari
Pay one price and you get into both Holiday World and Splashin’ Safari. In fact, you don’t have to leave one park to go to the other. The Splashin’ Safari entrance is located within Holiday World. Because we had only until early afternoon before we had to leave, we didn’t get a chance to experience Splashin’ Safari, but it looked like a lot of fun with water coasters, water slides, wave pool, a river ride and areas geared toward young children.

More Free Stuff
Besides free soft drinks, free sunscreen is available in both Splashin’ Safari and Holiday World. In addition, inner tube use in Splashin’ Safari, parking and Wi-Fi are all free.

Even though we got in quite a few rides before we had to leave, there were still a few more rides, a lot more shows and an entire waterpark that we left unexplored, which means we will have to make a return trip. No matter whether your family includes older kids or adults who love wild rides, small children or wimpy grandmas, you’ll find plenty to fill at least one day, if not two or three, at Holiday World and Spashin’ Safari.

Holiday World and Splashin’ Safari, located at the junction of Highways 162 and 245 in Santa Claus, Indiana, are open May through October, but the schedule varies throughout the season. Check the web site for the exact schedule, hours and ticket prices.

Disclosure: My visit to Santa Claus was hosted by the Spencer County Visitors Bureau. However, we paid our own way to Holiday World. Any opinions expressed in this post are mine.

Touring the University of Notre Dame Campus, South Bend, Indiana

Connie Attractions & Events, Indiana August 19, 2014August 20, 2014Indiana attractions, Notre Dame, Notre Dame campus tours, South Bend, South Bend attractions, Tour Notre Dame, University of Notre Dame 0 Comment

Football, the Gold Dome and top academics were really the only things I knew about the University of Notre Dame before I toured the campus last month. Having been there only once, decades ago, I didn’t remember, or maybe didn’t appreciate at the time, the beauty of the campus, including the fascinating art and architecture, as much a draw for tourists as the school’s athletics programs.

I had the honor of taking a tour led by 1964 Notre Dame alumnus Jack Lafferty, who often conducts private group tours of the campus and is a wealth of information about the buildings, the artwork and the history of the university.

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There are so many different varieties of trees on the grounds, the campus can actually be considered an arboretum. From the beginning, Father Sorin, the university founder, brought a diverse variety of trees to the campus, and the tradition continued later. This sycamore is about 250 years old.

The Main Building, used mostly for administration today, was built in 1879 after the original building was destroyed in a fire. In the beginning the Main Building included classrooms, dining and living space.

The building, on the National Register of Historic Places, Is best known for its gold dome with a statue of Mary, Mother of God, atop of the dome. The dome has been regilded five times, the latest in 2005 at a cost of $300,000.

Inside the building, stand in the circle on the floor in the center of the building and look up to see the inside of the dome.

The Rosary Crown, on display in the Main Building was originally planned to be placed on the statue atop the dome. Commissioned in France by university benefactors, the Rosary Crown includes fifteen decades of crystal beads and fifteen plates depicting the mysteries of the rosary. The crown was never placed on the dome but instead was placed on another statue of Mary inside Sacred Heart Church, was stolen, recovered and repaired.

The Grotto at Notre Dame is a one-seventh size replica of the Grotto of Our Lady of the Lourdes in France, where the Virgin Mother appeared to St. Bernadette in 1858. The rosary is prayed at the grotto every day at 6:45 p.m.

The Basilica of the Sacred Heart may or may not be open to tour, depending on church events, but if you get the chance, do go in. The beauty will astound you. The basilica wasn’t open for tours on my visit, but I went to Sunday Mass there and was able to see it then.

Sculptures and other works of art are scattered throughout the campus, but a few of them stand out due to sheer size. The Stonehenge Fountain serves as a memorial to Notre Dame alumni who lost their lives in the military.

At the Hesburgh Library, a large mural, known as “Touchdown Jesus,” reflects in the Reflecting Pool, creating a double image.

Moving to the athletic side of Notre Dame, you can view seven Heisman trophies in the Sports Heritage Hall of Fame during the school year. Recipients are allowed to take them home during the summer months, so on my visit, only one Heisman trophy was on display.

The Sports Heritage Hall of Fame is located in the concourse of the Purcell Center, home to the Fighting Irish basketball and volleyball teams.

We didn’t get to tour the football stadium, but we did go past it and peek into the gates, which were under construction at the time.

A helmet for each All-American Notre Dame player is on the wall inside the gates.

Each of the stadium’s twelve gates is named after a winning coach. Notre Dame has had eleven national championships, so one gate has yet to be named.

The Notre Dame architecture, art and athletics are worth a visit to the university campus. As I mentioned, my tour guide, Jack Lafferty, conducts mostly private tours. However, free public campus tours are led Monday through Friday by Notre Dame students. Tours do not include the stadium. Check the Notre Dame web site for tour details.

Disclosure: My tour of the University of Notre Dame campus was hosted by Visit South Bend, but any opinions expressed in this post are my own.

Café Navarre, South Bend IN: Top-Notch Farm-to-Table Dining

Connie Food & Drink, Indiana July 29, 2014Cafe Navarre, South Bend IN, South Bend Indiana, South Bend restaurants 0 Comment

The menu changes regularly at Café Navarre. In fact, the salad that I had on my recent visit is no longer on the menu, at least not with the same ingredients. The restaurant’s expanding farm-to-table options means that dishes change often to incorporate the freshest, local in-season produce. It’s no wonder that Midwest Living magazine placed Café Navarre on their list of “Best New Midwest Attractions, Restaurants and Hotels.” From ambiance to food to service, everything was top-notch on our recent visit.

Opened just a couple of years ago, the restaurant is located in a completely renovated, centuries old downtown South Bend building that once housed a bank whose claim to historical fame is that John Dillinger robbed it. Restored to its original grandeur, the setting complements the elegance of the restaurant.

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My husband, Skip, and I met Lindsey Talboom, Communications & Public Relations Coordinator for Visit South Bend Mishawaka, at Café Navarre for lunch. Skip took Lindsey’s recommendation of the French Onion Gratinee. He agreed it was one of the best onion soups he has ever had. As I watched both Lindsey and Skip break through the layer of gooey gruyere, I was a bit disappointed that I hadn’t ordered the soup, too.

However, my salad was delicious, with fresh greens, fruit, nuts and a light vinaigrette dressing. I opted for an added small steak, which was done to medium-rare perfection. Lunch was served with an assortment of warm breads and butter.

Service in the restaurant couldn’t have been better. Besides providing great table service, when our waiter found out this was my first visit to the restaurant and that I’m not from the area, he took the time to explain the history of the building and talk about other attractions in South Bend.

With its delicious food, great service and elegant ambiance, I recommend Café Navarre if you visit South Bend. The restaurant is located at 101 N Michigan Street and specializes in French, Italian and Spanish cuisines. Check the web site for hours or to make reservations.

Disclosure: Our visit to South Bend was hosted by Visit South Bend Mishawaka, but any opinions expressed in this post are my own. Our accommodations were at the Double Tree by Hilton South Bend.

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