Bucket lists have become a big thing. Or maybe it’s just the term du jour. People have always checked to-do’s off travel lists. Visit all 50 states. Take in a ballgame at every Major League Baseball stadium. I do the same even with smaller lists. Photograph every Seward Johnson sculpture in a city. Stop at every shop on the Wayne County Chocolate Trail. So when I learned about the Indiana Foodways Alliance culinary trails, I was on board. Right away I decided I wanted to eat pie at every restaurant on the Indiana Foodways Alliance Hoosier Pie Trail. My attempt was a miserable failure. Read more
My meal at Ciao Bella was something I’d expect from a high-end Chicago restaurant. Baby lamb chops, standing bone-end up forming a tepee atop a mound of rapini and beans, topped with delicate purple microgreens, was as pleasing to the eyes as it was to the taste buds. Read more
I love old mansions and am especially partial to old stone mansions. I also, of course, like a good meal. Put the two together, and it’s a sure winner. I had the pleasure of enjoying Sunday Brunch at the Tippecanoe Place restaurant in South Bend, Indiana, earlier this year. The opulent ambiance is a wonderful setting for a sumptuous meal.
Dating back to 1889, the 26,000 square foot stately mansion was originally the home of Clement Studebaker, co-founder of South Bend’s Studebaker automobile manufacturing company. During World War II, the mansion served as headquarters for the Red Cross. Today Tippecanoe Place welcomes guests for lunch and dinner, as well as Sunday brunch
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I could feel the richness of the building just opening the heavy wood doors inset with leaded glass.
The dinner menu includes appetizers like Lobstercakes Tippecanoe and Baked Brie en Croute. Entrees are pasta, three cuts of prime rib, steaks, rack of lamb, seafood items like Pacific swordfish served with basil risotto, and poultry, including roasted Indiana duckling served with a choice of two sauces.
Lunch is mostly lighter fare, including salads like the fresh berry chicken salad, sandwiches like a smoked turkey Reuben or a portabella mushroom sandwich. Pasta, prime rib and a couple of grilled seafood dishes are available for lunch, as well.
Tippecanoe Place, located at 620 W Washington Street in South Bend, Indiana, is a great place to celebrate a special occasion or to treat yourself to a nice meal during your South Bend getaway. Check the web site for hours and menus. Closed Mondays.
Disclosure: My visit to Tippecanoe Places was hosted by Visit South Bend and Tippecanoe Place, but any opinions expressed in this post are my own.
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